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Welcome to SupermarketPedia™ -- The Supermarket Encyclopedia

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Provide consumers with faster, easier access to the information, products and services they want.

We search the major search engines and remove the duplicates, the advertising sites, the pop-up ads, and anything that might harm your computer. Then we include all the related products and services in this easy-to-remember place where you spend less time searching, and more time finding what you want.

Supermarket News Links:
Social Messaging: Swiss Chard
24 Sep 2018 at 1:00am
Lisa Andrews, MEd, RD, LD provides a few hearty messages about Swiss chard: Swiss chard is super nutritious and a good source of beta-carotene, vitamin C, potassium, vitamin K and fiber. Swiss chard is also high in antioxidants such as lutein and zeaxanthin, both of which are needed for healthy eyes. Swiss chard contains 22% ...[+] Social Messag...
Social Messaging: Cabbage
17 Sep 2018 at 1:00am
Lisa Andrews, MEd, RD shares her social media messages about cabbage below: Cabbage is a versatile vegetable that is embraced by many cultures. Cabbage is a member of the Brassicaceae family along with broccoli, cauliflower and Brussels sprouts. Cabbage comes in a variety of varieties and colors and they vary nutritionally. Purple cabbage is hig...
October 2018
13 Sep 2018 at 1:02am
October 2018 for Premium Food and Health Communication Members: Table of Contents: Read-offline PDF Research update for professionals White label newsletter (.docx) Shareable articles and handouts Graphic of the month Special member-only discounts Read-Offline PDF: Here's the entire PDF edition of the October 2018 newsletter, ready for you to do...
Food Colorings: What are they, why are they used, and are they safe?
13 Sep 2018 at 1:00am
We love brightly-colored foods, but what is the difference between the color in a bright red apple or the deep red frosting on a cupcake? Have you ever wondered how food manufacturers add colors to food such as yellow margarine, green mint-flavored ice cream, or blue yogurt? The FDA has a long list of approved ...[+] Food Colorings: What are the...
Picture This
13 Sep 2018 at 1:00am
Are you as an educator having trouble getting kids to eat enough fruits and vegetables? Do your clients struggle with getting their children to get the necessary servings of fruits and veggies per day? A new plate may help! A recent study in a Colorado preschool found that providing children?s plates with compartments with images ...[+] Picture ...

Nutrition News Links:
Social Messaging: Cabbage
17 Sep 2018 at 1:00am
Lisa Andrews, MEd, RD shares her social media messages about cabbage below: Cabbage is a versatile vegetable that is embraced by many cultures. Cabbage is a member of the Brassicaceae family along with broccoli, cauliflower and Brussels sprouts. Cabbage comes in a variety of varieties and colors and they vary nutritionally. Purple cabbage is hig...
How to Make an Engaging Nutrition Poster
5 Aug 2018 at 1:00am
Let this poster inspire you to make your own educational displays. You can use the same basic principle to craft any fun, engaging nutrition poster you'd like. Simply find great photos or drawings of healthful foods (magazine ads are great for this) and form the foods into letters that spell out a key word for your nutrition presentation.
Nutrition for Prostate Cancer Prevention
2 Aug 2018 at 1:00am
Regularly choosing foods that are associated with a decreased risk of prostate cancer as part of an overall healthful and well-balanced diet may provide some benefit...

Recipes News Links:
Balsamic Braised Short Ribs
17 Sep 2018 at 8:45pm
With shiitake mushrooms, roasted tomatoes, garlic mashed potatoes, and sautéed green beans -- posted by Elizabeth W.
Marie Antoinette Doll Cake
18 Sep 2018 at 4:18am
This Barbie cake is dressed in the absolute height of Versailles fashion. Cake guillotine not included. -- posted by koalipops
WILD RICE PILAF With PORCINI, CRANBERRIES & TOASTED ALMONDS
18 Sep 2018 at 6:02am
This rice pilaf is an elegant dish to serve for special occasion! It goes well with so many different proteins... VIDEO https://www.youtube.com/watch?v=YKsuXukxD60 -- posted by clubfoody
Slow Cooker Soy-Braised Chicken
18 Sep 2018 at 8:06am
Chicken adobo hails from the Philippines and though this recipe is made with chicken thighs, traditionally it can also be made with pork or fish. The chicken is braised in a mixture of vinegar and soy sauce that creates a sweet and sour sauce. Rice is a must to accompany this rich dish. Found on-line from the Real Simple Site -- posted by Bonni...
Curry Leaf Popcorn Chicken
18 Sep 2018 at 1:54pm
Reprinted from Season by Nik Sharma with permission by Chronicle Books, 2018. My husband, Michael, grew up on a farm in the Deep South, and he taught me to love fried chicken. But I learned to make this dish from our dear friend Raina Pearce, who always shakes the chicken (or even shrimp) in small batches in resealable plastic bags to get a unif...

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